Showing posts with label Christmas. Show all posts
Showing posts with label Christmas. Show all posts

Sunday, September 4, 2011

I R Suck. Update and Update.

Seriously the blog thing has not been happening like I would like. I have lots to say but really not sat down to write it out. Here is the mini update for the year.
Finished college in June just 2 days before my youngest turned 4. (Where did that time go?) I got a degree and 2 certificates. Of course I didn't have to worry about finding a job, because I always had one. One I might add that I am very grateful for. Everyone gets along, usually. They understand needs to leave for medical appointments for my child with hypotonia and other medical issues, specialists and ongoing speech therapy. But it is good to be done. I *thought* I would have a ton more time for stuff like blogging, and ebay...HAH! Yeah no...not sure how I coped before with homework and everything school, work and family.

Moving on...G turned 4. He is doing pretty well progressing with his delays. Still not on the level of other kids his age but not too noticeable to others that meet him. Potty training is the big frustration now. He can pee every time, usually. But pooh is another story. He freaks out, tells me he doesn't know how, runs, hides...UGH! It is hard to tell whether he is internally damaged (Thanks to the wonderful doctors that wouldn't listen) or just fearful, or maybe a little of both. We hope that he makes progress before next fall when he is supposed to start kindergarten.

KC did another summer at theater camp (maybe that is where my time went?). She LOVED it. She even had a lead role with a singing solo. I certainly would love to get her some lessons and maybe get her involved in more theater stuff. It costs money which is scarce these days thank to a certain person that refuses to help with things that...well never mind. Tay spent the summer at my parents working as a laborer. He also helped other family members out and earned some cash. It was good for him. He turns 18 in a few weeks. CRAZY. I am so not old enough for him to be my kid. He has a lot to do this year. He needs to pick a college, we need to do some senior pictures. He has some super hard classes, calculus...physics. ACK! KC is taking algebra in 6th grade...I am not smart enough to help with homework anymore.

I also came to a realization that maybe I knew but never really sat down to ponder. My oldest will be graduating from high school on June 13. The day before his baby brother turns 5, yes FIVE! This means one graduates and another begins. HOLY F()
Speaking of the above mentioned grandmother, we also lost her this year as she left to join my grandfather. She had a broken heard for the last 4-5 yrs. My mother, bless her heart, took care of her until the day she died. Spending nights with her at home and even in the hospital till she took her final breath. There is another story to this I will tell later.

The rest of the year will be busy too. My son turns 18, my daughter will be 12 in a couple months, then Christmas....oh my.

But for now I am going to sign off. More to come!

Friday, December 3, 2010

A gift...Merry Christmas

Now that school is done for a month I plan to do some cooking/baking. When I was in Atlanta in August we went to a restaurant that was awesome. They had real southern food to die for, or to die from if you eat too much. They had this pudding like substance and to my surprise it was Sweet Potatoes. One of our dealers said its a staple come Christmas time and later emailed me his recipe. So I am going to share it for all those brave enough to try. Honestly I have never bought a sweet potato in my entire life so this will be an experience for me as well. (If I am brave enough to try it) Please let me know how it works for you if you do try it and if you make it already any advice would be awesome. Here you go...

3 - cups mashed sweet potatoes

1/2 - cup sugar

1/2 - teaspoon salt

2 - beaten eggs

1/2 - stick margarine

1/2 - cup milk (evaporated makes a richer taste)

1 - teaspoon vanilla

4 - large sweet potatoes cooked measures out to be approx. 3 cups of mashed potatoes.

Whip cooked sweet potatoes with electric mixer until fluffy mix in remaining ingredients put into casserole dish (spray with Pam prior) & bake at 350 degrees for approx. 30 minutes until thickens.

Remove from oven & add your toppings.



Topping:

1 - cup brown sugar

1 - cup chopped pecans (I like to keep some of the pecan whole)

1/3 - cup melted margarine

1/3 - cup flour


Blend these ingredients well & spread evenly on top of casserole & bake another 30 - 45 minutes to form a crusty top.

Test by inserting knife, if knife comes out clean the casserole is done.